| 000 | 00713cam a22002657a 4500 | ||
|---|---|---|---|
| 001 | 000679 | ||
| 003 | armpuni | ||
| 005 | 20160923144530.0 | ||
| 008 | 160923s1993####xx#a##########000#0#und#d | ||
| 040 |
_aarmpuni _carmpuni |
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| 041 | _aen | ||
| 080 | _a664.02 | ||
| 100 | 1 | _aSingh, R. Paul | |
| 245 | 1 | 0 |
_aIntroduction to food engineering / _cR. Paul Singh, Dennis R. Heldman |
| 250 | _a2a. ed. | ||
| 260 |
_aSan Diego : _bAcademic Press, _cC1993 |
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| 300 |
_a499 p.; _c24 cm. |
||
| 440 | 0 | _aFood and science technology | |
| 650 | 7 |
_aACEITE _2LEMB |
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| 650 | 7 |
_aALIMENTOS _2LEMB |
|
| 650 | 7 |
_aEXTRACCION DE ACEITE _2LEMB |
|
| 700 | 1 | _aHeldman, Dennis R. | |
| 942 |
_cLB _2cdu |
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| 945 |
_aInfor _d1998-04-24 |
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| 999 |
_c678 _d1853 |
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