Heldman, Dennis R. Handbook of food engineering / Dennis R. Heldman, Daryl B. Lund - New York : Marcel Dekker, Inc., c1992 - 756 p.;, 26 cm. Subjects--Topical Terms: ACEITEACEITE--EXTRACCIONEXTRACCION--ACEITEsugar Universal Decimal Class. No.: 664(02)